One of the many features of our culinary adventures/trips is that we limit the number of people to ten, allowing for a more personal, intimate group during our time together. Many new friendships have been created with our guests over the past 20 years, and that tradition will continue to carry on.
We customize each of our culinary trips to create a truly unique experience, embracing the culture of each region/country, its food, wine, and people. During each of our trips we get up close and personal with the artisans of the area and the fantastic food they create.
We go beyond the guidebooks to create experiences you will not find anywhere else. Delight your senses as you are immersed in the culture of the of the region we visit. We truly believe that “food transcends all borders.”
